Effects of dietary supplements, foods, and dietary patterns in Parkinson’s disease: meta-analysis and systematic review of randomized and crossover studies.

Effects of dietary supplements, foods, and dietary patterns in Parkinson’s disease: meta-analysis and systematic review of randomized and crossover studies.

Publication date: Feb 20, 2024

Diet significantly impacts Parkinson’s disease (PD) with plausible biological hypotheses. Although the thesis has been explored in several human clinical trials, no current meta-analyses or reviews summarize the results. We examined the effect of intervention of dietary supplements, foods, and dietary patterns in treating PD. We conducted a meta-analysis and systematic review of randomized and crossover studies published between 1989 and 26 June 2022, searching from PubMed, Embase, Medline, Scopus, Cochrane Library databases, and Chinese databases. Twenty-four studies were included in this review. The meta-analysis results show that dietary supplements intervention significantly increased the quantitative insulin sensitivity check index (QUICKI) [MD = 0. 02, 95% CI (0. 01, 0. 02), p 

Concepts Keywords
Disease Analysis
Insulin Crossover
June Databases
Library Diet
Dietary
Disease
Foods
Intervention
Meta
Parkinson
Pd
Randomized
Studies
Supplements
Systematic

Semantics

Type Source Name
disease MESH Parkinson’s disease
disease MESH insulin sensitivity

Original Article

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